Reese's Peanut Butter Cup Pie
12:00 AMThis is a delicious recipe that includes everyone's favorite chocolate treat, the Reese's Peanut Butter Cups! It's simple to make, doesn't require cooking and will have everyone impatiently waiting for dessert.
You'll need to gather all of your ingredients. You'll need a box of chocolate pudding, one and a half cups of milk, a container of thawed whipped topping, an Oreo cookie pie crust (found in the baking aisle of your grocery store) and 10 Reese's peanut butter cups.
Now, if you love your Reese's peanut butter cups so much, you can add more. I "borrowed" a few more from my daughter's Halloween candy. SHH! Don't tell her!
Start by adding the milk to the pudding mix in a medium bowl.
Chop your Reese's peanut butter cups into relatively small pieces.
Place pie in freezer to harden before placing in a large freezer bag. Remove from freezer 15 minutes before serving to soften.
Reese's Peanut Butter Cup Pie
Ingredients:
1 Box Chocolate Pudding
1 Container Whipped Topping
1 1/2 Cup Milk
1 Oreo Cookie Pie Crust
10 Reese's Peanut Butter Cups
Instructions:
Add milk to pudding mix in medium bowl and whisk. Fold in the whipped topping until thoroughly blended. Chop Reese's peanut butter cups into fairly small pieces. Add most of them to the filling leaving some on the side to add to the top of the pie. Placing filling in pie crust and spread out. Top with remaining Reese's peanut butter cups pieces. Place in the freezer to harden before placing in a large freezer bag. Remove from freezer to soften 15 minutes before serving.
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5 comments
Wow! That sounds delicious and easy. Thanks for the recipe. Pinning.
ReplyDeleteThanks!
Deletenom nom nom! looks soo delish! Peanut butter cups are the hubs favs, so he will LOVE this pie :) thanks for the recipe!
ReplyDeleteOh my goodness!!! That looks delish!
ReplyDeleteOh, peanut butter cups! How I love them in pretty much anything!
ReplyDeleteThanks for taking the time to leave a message! I will do my best to get back to you soon!