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Cinnamon Ornament Dough Recipe

7:20 PM

I love the smell of cinnamon during the holidays. It's probably one of my favorites in general. Today, I want to share with you a great and simple recipe on how to make cinnamon scented clay ornaments.

This recipe can be used for a few different things. Create them to decorate your tree and add a beautiful fragrance to it, add to gifts as a gift tag or decoration or have the kids create them for the family and their friends as a little gift from them.

What you will need:

  • 1 Cup Flour
  • 1/2 Cup Salt
  • 1/2 Cup Cinnamon
  • 3/4 Cup Very Warm Water
  • Christmas Cookie Cutters

What to do:

Combine all ingredients and mix well. Knead with clean, dry hands. If sticky, dust with flour. After a few minutes, you'll have ornament dough. Roll dough on parchment paper. Cut out your desired shapes, use a straw to put circle in the top and leave out on level surface. They usually take 24 hours to dry. This depends on how thick you roll your dough. I recommend 1/2 inch because they can be very fragile when too thin.

Ultimately, after they were dry, I thought to use them as both a gift tag and a little keepsake. I wrapped each one in plain, clear cello bags and decorated them with curling ribbon and glittery stickers.

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  1. I love this! We have an ornament my daughter made in school years a go and it still smells awesome! Pinned!

    Visiting via Wine'd Down Wednesdays!

  2. I used to make these with my mom when I was a kid! I want to try them again! So much fun :)

  3. Awe! My mom made these once when I was little! I remember it made the house smell so good!

  4. I made these last year! My recipe is a little different but it's still fun for a X-Mas craft! Thanks for sharing on My 2 Favorite Things on Thursday! Hope to see you again this week (Dec. 3rd)!! Pinned!

  5. These really do smell wonderful. And they are so easy to make.


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